Description
Tasmanian sea salt flakes, cold smoked over Tasmanian Oak to create a sophisticated salt with a richly aromatic smoky caramel flavour. Sprinkle over meat and vegetables to add a delicious wood-smoked flavour or use as a rub for meat and fish before barbecuing.
This Tasman Smoked Sea Salt Flakes – 80G Cold-Smoked Gourmet Seasoning is a curated choice in our INGREDIENTS COUVERTURE line, providing both quality and value.
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